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Food Trucks, Cultural Identity, and Social Justice
Julian Agyeman, Caitlin Matthews, and Hannah Sobel
The urban foodscape is changing, rapidly. Fish tacos, vegan cupcakes, gourmet pizzas, and barbeque ribs, and all served from the confines of cramped, idling, and often garishly painted trucks. These food trucks, part of a wider phenomenon of street food vending, while common in the global South, are becoming increasingly common sights in many cities, towns, and ...Read more
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